"Hard Boiled Eggs" a la Foreman!

Hard-boiled eggs. High in Protein, low in calories, and pretty good with a little salt. I'll show you how to make them safely on the George Foreman Lean Mean Grillin' Machine, so that you can have that healthy snack without ANY cleanup!

Ingredients: 1-6 Eggs, salt.
Materials: George Foreman Grill.
Preperation Time: 12-16 minutes.

Step 1: Plug in the George Foreman Grill.

Step 2: Place eggs on the front lip of the Foreman so they don't roll off.

Step 3: Close the Foreman, GENTLY on top of the eggs and cook for 12-16 minutes.

Step 4: Unplug the Foreman, let sit for another 3 minutes.

Step 5: Grab your fully cooked "Hard Boiled" Eggs. CAUTION: HOT



Crack 'em, peel 'em and eat 'em. Its really that simple folks. No pots and pans, no cleanup, add salt to taste.

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Welcome Fellow Foreman Grillers!

Welcome!
Hello Everyone and welcome to my blog about all the tasty food you can make using the George Foreman Lean Mean Grilling Machine! After many experiments/disasters, I have a collection of success stories to share with you lucky folks! I'll be posting my victories and losses for Breakfast, Lunch and Dinner in the Lean Mean Grillin Machine Arena for you to have some good eats, good laughs, and good times. I'll try anything twice. All you need to get started is the grill, which you can find here. Happy grillin'!

Who am I?
My name is Joseph Rothschild and currently live in Gainesville. I am a senior in Telecommunications at the University of Florida, Go Gators! During my college years I have constantly searched for food that is quick, cheap, healthy, and tastes gooooood. After trying the Ramen/Easy Mac/PB&J diet [and heaving it up] and ordering every delivery joint in town [until I overdrafted and paid $47 for a Quiznos Sammie] I have concluded that the George Foreman Grill solves life's greatest question, "What are we eating?"